Sunday, September 9, 2007

Pampered Chef Vegetable Dip

Submitted by: Mom



After cutting up vegetables, (carrots, celery, green pepper, cauliflower, broccoli, etc.) Chop scraps finely and add:
1 8 0z. Package cream cheese (this can be fat free)
½ cup Mayo (also can be fat free)
1/4 cup milk

Can season with garlic salt or powder.

Mix together very well, chill and serve with vegetables.

No comments: