Submitted by: Adrienne
Beef Tenderloin Steaks
Seasoning (She recommends McCormick Steak Seasoning, but others will do)
Olive Oil
Tongs
Broiler Pan
Set thawed steaks out of the fridge for 25 minutes. At the same time, place your oven rack 6" below the top of the oven (should be the top rack). Preheat the oven to BROIL with the broiler pan in it to heat it up. Trust me, you'll want it preheating for the whole 25 minutes.
After the meat has set out for 25 minutes, brush both sides with olive oil and season both sides. NOTE: Don't puncture the meat at all. Use tongs. Take out the hot broiler pan and place steaks on it. Broil for 3 minutes on each side. Then, leaving the steaks in the oven, turn the oven temp to 500 degrees. If the steaks are less than 2" thick, leave them in for 4-5 minutes. If they are more than 2" thick, for 6-7 minutes. Enjoy!
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